2 Literaturstellen gefunden

1. Chai, Bingyan and Gao, Fulin and Wu, Ruipeng and Dong, Tong and Gu, Cheng and Lin, Qiaoran and Zhang, Yi (2019). Vitamin D deficiency as a risk factor for dementia and Alzheimer’s disease: an updated meta-analysis. BMC Neurology [Chai2019] DOI
2. Chai, Sheau C. and Davis, Kristina and Zhang, Zugui and Zha, Longying and Kirschner, Kenneth F. (2019). Effects of Tart Cherry Juice on Biomarkers of Inflammation and Oxidative Stress in Older Adults. Nutrients [Chai2019a] DOI