1 Literaturstellen gefunden
- Cheng, Ho M. and Koutsidis, Georgios and Lodge, John K. and Ashor, Ammar W. and Siervo, Mario and Lara, Jose (2019). Lycopene and tomato and risk of cardiovascular diseases: A systematic review and meta-analysis of epidemiological evidence. Critical Reviews in Food Science and Nutrition [Cheng2019] DOI