1 Literaturstellen gefunden

  1. Jensen, Gitte S. and Lenninger, Miki and Ero, Michael P. and Benson, Kathleen F. (2016). Consumption of nattokinase is associated with reduced blood pressure and von Willebrand factor, a cardiovascular risk marker: results from a randomized, double-blind, placebo-controlled, multicenter North American clinical trial. Integrated Blood Pressure Control [Jensen2016] DOI