983 Literaturstellen
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- Chai, Bingyan and Gao, Fulin and Wu, Ruipeng and Dong, Tong and Gu, Cheng and Lin, Qiaoran and Zhang, Yi (2019). Vitamin D deficiency as a risk factor for dementia and Alzheimer’s disease: an updated meta-analysis. BMC Neurology [Chai2019] DOI
- Chai, Sheau C. and Davis, Kristina and Zhang, Zugui and Zha, Longying and Kirschner, Kenneth F. (2019). Effects of Tart Cherry Juice on Biomarkers of Inflammation and Oxidative Stress in Older Adults. Nutrients [Chai2019a] DOI
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- Chang, Xuling and Dorajoo, Rajkumar and Sun, Ye and Wang, Ling and Ong, Choon Nam and Liu, Jianjun and Khor, Chiea Chuen and Yuan, Jian-Min and Koh, Woon Puay and Friedlander, Yechiel and Heng, Chew-Kiat (2020). Effect of plasma polyunsaturated fatty acid levels on leukocyte telomere lengths in the Singaporean Chinese population. Nutrition Journal [Chang2020] DOI
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- Chen, Ching-Long and Chen, Yi-Hao and Liang, Chang-Min and Tai, Ming-Cheng and Lu, Da-Wen and Chen, Jiann-Torng (2018). Glucosamine-Induced Autophagy through AMPK–mTOR Pathway Attenuates Lipofuscin-Like Autofluorescence in Human Retinal Pigment Epithelial Cells In Vitro. International Journal of Molecular Sciences [Chen2018] DOI
- Chen, Hongjie and Chen, Jiepeng and Zhang, Fuping and Li, Yuanhui and Wang, Ronghua and Zheng, Qiang and Zhang, Xu and Zeng, Jun and Xu, Feng and Lin, Yiguang (2022). Effective management of atherosclerosis progress and hyperlipidemia with nattokinase: A clinical study with 1,062 participants. Frontiers in Cardiovascular Medicine [Chen2022] DOI
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- Chen, Ju-Chi and Wang, Reuben and Wei, Chia-Cheng (2024). Anti-aging effects of dietary phytochemicals: From Caenorhabditis elegans, Drosophila melanogaster, rodents to clinical studies. Critical Reviews in Food Science and Nutrition [Chen2024] DOI
- Chen, Peter Xin and Wang, Sunan and Nie, Shaoping and Marcone, Massimo (2013). Properties of Cordyceps Sinensis: A review. Journal of Functional Foods [Chen2013] DOI
- Chen, Shihui and Zhao, Xiaolan and Wan, Jing and Ran, Li and Qin, Yu and Wang, Xiaofang and Gao, Yanxiang and Shu, Furong and Zhang, Yong and Liu, Peng and Zhang, Qianyong and Zhu, Jundong and Mi, Mantian (2015). Dihydromyricetin improves glucose and lipid metabolism and exerts anti-inflammatory effects in nonalcoholic fatty liver disease: A randomized controlled trial. Pharmacological Research [Chen2015] DOI
- Chen, Yung-Hsiang and Huang, Po-Hsun and Lin, Feng-Yen and Chen, Wen-Chi and Chen, Yuh-Lien and Yin, Wei-Hsian and Man, Kee-Ming and Liu, Po-Len (2011). Magnolol: A multifunctional compound isolated from the Chinese medicinal plant Magnolia officinalis. European Journal of Integrative Medicine [Chen2011] DOI
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- Cho, William Chi Shing and Leung, Kwok Nam (2007). In vitro and in vivo immunomodulating and immunorestorative effects of Astragalus membranaceus. Journal of Ethnopharmacology [Cho2007] DOI
- Choi, Seong Jin and Lee, Sung-Nae and Kim, Karam and Joo, Da Hye and Shin, Shanghun and Lee, Jeongju and Lee, Hyun Kyung and Kim, Jihyun and Kwon, Seung Bin and Kim, Min Jung and Ahn, Kyu Joong and An, In-Sook and An, Sungkwan and Cha, Hwa Jun (2016). Biological effects of rutin on skin aging. International Journal of Molecular Medicine [Choi2016] DOI
- Choi, Shin Sik (2011). High glucose diets shorten lifespan of Caenorhabditis elegans via ectopic apoptosis induction. nrp [Choi2011] DOI
- Chowanadisai, Winyoo and Bauerly, Kathryn A. and Tchaparian, Eskouhie and Wong, Alice and Cortopassi, Gino A. and Rucker, Robert B. (2010). Pyrroloquinoline Quinone Stimulates Mitochondrial Biogenesis through cAMP Response Element-binding Protein Phosphorylation and Increased PGC-1α Expression *<sup></sup>. Journal of Biological Chemistry [Chowanadisai2010] DOI
- Christenson, Julia and Whitby, Serena J. and Mellor, Duane and Thomas, Jackson and McKune, Andrew and Roach, Paul D. and Naumovski, Nenad (2016). The Effects of Resveratrol Supplementation in Overweight and Obese Humans: A Systematic Review of Randomized Trials. Metabolic Syndrome and Related Disorders [Christenson2016] DOI
- Chu, Chee Chin and Chew, Sook Chin and Liew, Wen Ching and Nyam, Kar Lin (2023). Review article vitamin E: a multi-functional ingredient for health enhancement and food preservation. Journal of Food Measurement and Characterization [Chu2023] DOI
- Chun, Sung-Sook and Vattem, Dhiraj A. and Lin, Yuan-Tong and Shetty, Kalidas (2005). Phenolic antioxidants from clonal oregano (Origanum vulgare) with antimicrobial activity against Helicobacter pylori. Process Biochemistry [Chun2005] DOI
- Chung, Ill-Min and Rajakumar, Govindasamy and Lee, Ji-Hee and Kim, Seung-Hyun and Thiruvengadam, Muthu (2017). Ethnopharmacological uses, phytochemistry, biological activities, and biotechnological applications of Eclipta prostrata. Applied Microbiology and Biotechnology [Chung2017] DOI
- Ci, Xinxin and Li, Hongyu and Yu, Qinlei and Zhang, Xuemei and Yu, Lu and Chen, Na and Song, Yu and Deng, Xuming (2009). Avermectin exerts anti-inflammatory effect by downregulating the nuclear transcription factor kappa-B and mitogen-activated protein kinase activation pathway. Fundamental & Clinical Pharmacology [Ci2009] DOI